Menu


Wood-Fired Pizza

We specialize in pizza made in the Neapolitan tradition. Our pizza dough is made in house, we use only premium Italian flour and San Marzano tomatoes, as well as gourmet toppings you can't find anywhere else. 

Pizzas are 12" and traditionally served for the individual. Our crust is very thin with a light smattering of toppings.

Margherita 22

San Marzano tomato sauce, fresh mozzarella, basil, olive oil.

$11

Margherita D.O.C.

San Marzano tomato sauce, bufala mozzarella, basil, olive, oil, grana cheese

$15

Al Pepperoni
San Marzano tomato sauce, fresh mozzarella, pepperoni

$13

Crudo:

San Marzano tomato sauce, fresh mozzarella, freshly sliced prosciutto

$16

Cascioppo Brothers Sausage and Mushroom
San Marzano tomato sauce, fresh mozzarella, sausage, oven roasted mushrooms

$13

Pancetta
San Marzano tomato, fresh mozzarella, pancetta, mushroom, red onion

$15

Primavera:

Olive oil, fresh mozzarella, cherry tomato, arugula, grana cheese

$14

Prosciutto Primavera
Olive oil, fresh mozzarella, cherry tomato, prosciutto, arugula, grana cheese

$16

Pizza Bianco
Olive oil, herbed ricotta, fresh mozzarella, olive

$13

Salami Troy:

San Marzano tomato sauce, goat cheese, pepperoncini, artichoke hearts, olive

$15

Roasted Chicken and Garlic:        

Olive oil, fresh mozzarella, roasted chicken, roasted garlic 

$14

Tonno:

San Marzano tomato sauce, fresh mozzarella, Italian tuna, capers, red onion

$15

Milano:

San Marzano tomato sauce, fresh mozzarella, roasted zucchini, roasted red peppers, mushrooms       

$14

Appetizers:

Oven Roasted Almonds

Stuffed mushrooms with roasted garlic, herbed ricotta, grana

22 tapenade with herbed flatbread

Prosciutto di Parma and fresh mozzarella

Italian meat plate

Dessert:

Wood fired S'mores

Hazlenut chocolate calzone with house made gelato

House made gelato

Beverages

  • Spirits, Wine, Beer
  • Sparkling Water
  • Limonata
  • Aranciata
  • Mexican Coke

Items based on availability

Menu subject to change without notice

Open everyday

Sunday-Thursday from 4:00 to 10:00pm

Friday and Saturday from 4:00pm-11pm

Pizzeria 22
4213 College Street
West Seattle, WA

206-687-7701
ventidue@comcast.net.

Pizza

Calzone

Ventidue:
San Marzano tomato sauce, herbed ricotta, pepperoni, sausage, mushroom, olive.

$15

Primavera:
San marzano tomato sauce, herbed ricotta, mushroom, roasted red peppers, olive

$14

Salad:

Insalata 22:
Mixed greens, cherry tomato, goat cheese, olives, olive oil, balsamic vinegar

$8

Insalata Verde:
Arugula, crispy pancetta, gorgonzola, olive oil, balsamic vinegar

$9

Viaduct:
Beefsteak tomato, fresh mozzarella, basil, olive oil

$9

Pizzeria
22
Ventidue
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